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 archeology
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 sea
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 typical dishes and products
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PAESAGGI COLLINARI COLTIVATI A VIGNETI ED ULIVETI

 
Vineyards
Wine production has always been practised in the territory and is now the main productive sector. The white and red wine produced in the territory of Salaparuta received the DOC recognition on the 8th of February 2006. The native vines, Catarratto, Grillo, Insolia, Grecanico and Nero D’Avola exist alongside international ones such as: Chardonnay, Sangiovese, Syrah, Merlot and Cabernet Savignon which express extraordinarily fine oenological characteristics. PDO products of the territory include the Nocellara del Belice olive from which a fine extra virgin oil with a fruity flavour and an almondy retro taste is made.

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